Iceland 10 Jam & Cream Donuts (520g)

Iceland 10 Jam & Cream Donuts (520g)

Wheat Flour, Water, Cream (Milk) (14%), Mixed Fruit Jam (12%), Palm Oil, Dusting Sugar (3.5%), Sugar, Yeast, Egg, Glucose Syrup, Salt, Raising Agents: Diphosphates, Sodium Carbonates, Calcium Phosphates; Flour Treatment Agent: Ascorbic Acid; Rapeseed Oil.

Wheat Flour contains: Wheat Flour, Wheat Gluten, Calcium Carbonates, Niacin, Iron, Thiamin.

Mixed Fruit Jam contains: Glucose Syrup, Sugar, Plum Purée, Apple Pulp, Blackcurrant Purée, Blackcurrant Juice Concentrate, Concentrated Elderberry Juice, Gelling Agent: Pectins; Acidity Regulator: Sodium Citrates, Citric Acid; Flavouring.

Dusting Sugar contains: Dextrose, Wheat Starch, Palm Oil, Flavouring.

allergy information: contains wheat, gluten, milk & eggs.

Always check the actual ingredients on the packaging as recipes and ingredients can have been changed without warning.  


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